Located at 6032 California Ave SW in the Morgan Junction, we are open for dinner Thursday – Saturday 4-8pm … or until the chicken runs out.

Give us a call at 206-938-9000. We’d love to reserve some chicken for you or chat about catering options. Our chicken is freshly prepped daily and available in limited quantities.

Order online with Eat24 or Doordash. Yay!


Harry’s Chicken Joint was created by Bruce and named for his father, Harry. Bruce has a lifelong love of cooking and had a dream of one day opening a restaurant. A graduate of South Seattle Community College’s Culinary Arts program, Bruce opened Harry’s in 2013 and is now joined by his wife Patty, a retired Harborview nurse. They love meeting customers and entertaining them in this cozy restaurant.

Harry’s fried chicken is made using a custom blend of spices, an overnight buttermilk soak, and finally frying in a giant cast iron skillet. The chicken is accompanied by a rotating selection of sides such as greens, biscuits, gravy, and mashed potatoes.

Stop in and say hello!


We’d love a call at 206-938-9000, but you can also contact us here!